How to Make ANAZC Biscuits
Ingredients/ Equipment:
Plain
flour, cocnut shavings, golden syrup, baking soda, a bowl, hot water, spoons,
baking tray, fork, butter, whisk, sugar, measuring cup.
Steps:
Step 1: Get
your bowl, get all your dry ingredients and use the whisk to mix list of dry
ingredients: ½ cup of flour, 1/3 cup of sugar, 2/3 cup of coconut shavings, ¾
cup of oats.
Step 2: Melt
50g of butter and 1 tablespoon of golden syrup, add bi-carb soda.
Step 3: Make
a well in your dry ingredients and add 2 tablespoons of boiling water, 1 tbsp.
golden syrup. Roll into little ball, then flatten and cook for 20 minutes, then
enjoy.
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